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Premier Catering for all occasions

0121 201 2253

AFRICAN

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Hors d'œuvres

  • Chinchin
  • Groundnut
  • Plantain Chips
  • Banana Chips
  • Popcorn (sweet or salted)
  • Cashew nuts



Starters

  • Assorted Meat Pepper soup or Chicken/Beef/Liver/Gizzard Suya or Nkwobi (one option only)
  • Fried Liver with mixed peppers onions and spices
  • Fried Gizzard with mixed peppers onions and spices
  • Nigerian style Meat pies or Fish pie or Sausage rolls (one option only)
  • Scotch Eggs
  • Egg Roll
  • Buns

Meats

  • Fried meat - plain (beef, lamb or mutton)
  • Fried meat - stewed with peppers and onion
  • Fried Chicken - plain or stewed
  • Grilled Chicken
  • Roast Chicken

Fish

  • Fried, Grilled, Steamed or Stewed Fish
  • Stewed Stockfish with peppers and onion
  • Stockfish with peppers, onion, palm oil and potash



Rice Dishes

  • Jollof Rice
  • Fried Rice
  • Coconut Rice
  • White Rice and Stew
  • Palm Oil Rice with Crayfish

Nigerian Stew

  • Egusi
  • Vegetable (Ofe Owerri, Edikang Ikong, Okazi, Bitterleaf or Ewedu)
  • Okro
  • Ogbono
  • Nsala
  • Banga

All soups come with assorted meat and are served with Pounded Yam, Garri, Fufu, Amala, or Starch (one option only)

Side Dishes

  • Fried, Boiled or Roast plantain
  • Moi Moi
  • Brown or White Beans (palm oil or boiled)
  • Akara
  • Corn on the cob - (boiled or roasted)

Salads

  • Vegetable Salad with dressing
  • Coleslaw




Desserts

  • Puff-Puff
  • Tropical Fruit Medley - Mangoes, Guava, Pineapple, Mandarin Orange, Pawpaw
  • Coconut Balls
  • Ice Cream
  • Fruit Cake
  • Sponge cake